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5 Reasons Why Momofuku Instant Noodles Will Be Your New Go-To Meal
Thousands of home cooks have made magic with our flavor-packed, restaurant-grade instant noodles. For a limited time, save up to 24% on our fan favorite bundles with our winter sale!
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1. They taste amazing.
Simple as that. We've been making noodles in our award-winning restaurants for nearly 20 years. Our chefs put that expertise in every pack. For our new noodles, we upgraded the sauces so they reach a new depth of deliciousness.
2. They're developed by David Chang.
You might know David Chang from his TV shows or podcasts. We know him as the founder of Momofuku Goods. These days, Dave is a busy dad, and these noodles allow him to make weeknight meals at home that taste like his restaurant cooking.
3. We added 20% more sauce
We turned up the sauciness so every bite is fully coated. With 20% more sauce in every pack, the noodles stay glossy, rich, and full of flavor instead of drying out in the bowl.
4. We have thousands of 5-star reviews.
You don’t have to just take our word for it. Thousands of home cooks have tried and loved our products including Samantha N.: "These noodles !!!!! It’s everything I love about the OG kicked up a notch: more sauce and a stronger flavor for a fabulous bowl of comfort. 10/10 no notes!"
5. You'll Save $$ on Takeout
Our noodles come out to <$3 per meal. Make affordable, delicious meals much faster than takeout can arrive at your door. Our air-dried noodles also have double the protein of most instant noodles, so you feel fuller longer — all for way less.
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I had been getting instagram ads for these noodles forever. My son recently became obsessed with ramen noodles, so I decided to try the Momofuku noodles as a gift for him. They did not disappoint! It's hard to overstate how much better these are than the stuff I grew up eating.
Mike K.
Verified Buyer
"Momofuku is making pantry essentials that expands the notion of "American" cuisine."
- Food & Wine
"The most important restaurant in America".
- Bon Appétit