Black Truffle Chili Crunch
Product Information
Black Truffle Chili Crunch
Black Truffle Chili Crunch
Smoky-sweet Chili Crunch meets deep, earthy black truffles
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TRUFFLE EXPERTISE
We’re truffle experts at Momofuku, having served them in our restaurants for more than a decade. When it came time to make Black Truffle Chili Crunch™, we knew we couldn’t take any shortcuts. That’s why we have real black truffle in every bite.
PERFECT PAIRING
Chili Crunch™ is the perfect pairing for black truffle. The truffle flavor blooms with gentle heat during the production process. The result: an earthy complexity that can stand up to the smoky-sweet heat that has made Chili Crunch™ a fan favorite.
ENDLESS POSSIBILITIES
Black Truffle Chili Crunch™ takes every dish to the next level. It elevates eggs, makes any salad sing, and is magnificent on grilled meats. There’s no shortage of applications for Black Truffle Chili Crunch™.
OUR CHEF AND FOUNDER
David Chang is the chef and founder of Momofuku. Called one of “the most influential people of the 21st century” by Esquire, David has appeared on numerous television shows including The Mind of a Chef, Ugly Delicious, and The Next Thing You Eat. His cookbook, Momofuku, is a New York Times bestseller.