Extra Spicy Chili Crunch
Product Information
Extra Spicy Chili Crunch
Extra Spicy Chili Crunch
A real match for heat seekers, fired up with habanero peppers
Quantity:
Simple ingredients, complex flavor
Extra Spicy Chili Crunch is twice as spicy as original Chili Crunch but it isn't just a blast of heat.RESTAURANT GRADE
Building on a decade of research in the Momofuku Culinary Lab, Momofuku Goods products are made with the same umami-rich ingredients we use in our restaurants. These restaurant-grade pantry staples are the easiest way for the home cook to make next-level homemade meals.Add to your favorite dip
Drizzle onto eggs
Spoon onto noodles
Spice up your BBQ
Add to your favorite dip
Drizzle onto eggs
Spoon onto noodles
Spice up your BBQ
let's play with fire
CHILI CRUNCH COCONUT SHRIMP
Servings: 3
This recipe is an easier, no-fry version of coconut shrimp that bakes in a few minutes in the oven on a single sheet pan. It’s perfect for a weeknight dinner, or can be doubled up and served as an appetizer for a crowd.
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CRISPY POTATO SALAD WITH CREAMY CHILI CRUNCH DRESSING
Servings: 6
The crispiness of the potatoes in this recipe adds another level of texture and flavor to a classic potato salad.
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PEPPER POWER
Extra Spicy Chili Crunch is built on four different Mexican chilis for a complex blend of smoky, spicy, and floral notes. Pulla chili brings a bright fruitiness. Chili de Arbol adds a nutty smokiness. Japones chili imparts a lingering spiciness. And habanero closes with a lashing of pure heat. Only the bold need apply.
HOT HOT HEAT
We tested dozens of peppers to take Chili Crunch to the next level and landed on habaneros. Their flavor is unmatched — and they’re three times as spicy as the peppers in regular Chili Crunch. Get your glass of milk ready.
WAKE UP YOUR TASTEBUDS
If Chili Crunch is a sports car, Extra Spicy Chili Crunch is a rocket. It takes all your favorite foods into a different stratosphere of flavor and spice. Use it on noodles, pizza, sandwiches and more. Nothing will be the same.