OUR CHEF AND FOUNDER

David Chang is the chef and founder of Momofuku. Called one of “the most influential people of the 21st century” by Esquire, David has appeared on numerous television shows including The Mind of a Chef, Ugly Delicious, and The Next Thing You Eat. His cookbook, Momofuku, is a New York Times bestseller.
Momofuku goods by david chang

OUR CHEF AND FOUNDER

David Chang is the chef and founder of Momofuku. Called one of “the most influential people of the 21st century” by Esquire, David has appeared on numerous television shows including The Mind of a Chef, Ugly Delicious, and The Next Thing You Eat. His cookbook, Momofuku, is a New York Times bestseller.
Momofuku goods by david chang

Use your savory seasoned salt

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  • Savory Bo Ssäm with Chili Crunch Honey Glaze

    Savory Bo Ssäm with Chili Crunch Honey Glaze

    This is a new spin on our classic Bo Ssäm recipe. For the cure, we add in Savory Seasoned Salt to give a rounder flavor. Then, on top, we sub in a sweet and spicy glaze made using Ch...
  • Sheet Pan Ginger Scallion Fish Ssäm with Savory Charred Onions

    Sheet Pan Ginger Scallion Fish Ssäm with Savory Charred Onions

    The ginger scallion fish ssäm has been a mainstay on the menu at Ssäm Bar for years. It usually involves a much bigger fish that we roast for a longer time. This recipe is done in mi...
  • Savory & Salty Umami Almonds

    Savory & Salty Umami Almonds

    These are our favorite almonds—and one of our very favorite snacks. They’re packed with umami from the Momofuku Tamari and our Savory Seasoned Salt. If you’re short on time, you coul...
Savory Seasoned Salt
Savory Seasoned Salt
$17.00
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