Recipe Pack: Triple Garlic Chicken Ramen
Product Information
Recipe Pack: Triple Garlic Chicken Ramen
Recipe Pack: Triple Garlic Chicken Ramen
Meal planning can get overwhelming — that’s where our new Recipe Packs come in.
Simple ingredients, complex flavor
Our noodles are made from ingredients you know and love. If you can’t pronounce it, we don’t use it in our noodles.
RESTAURANT GRADE
Building on a decade of research in the Momofuku Culinary Lab, Momofuku Goods products are made with the same umami-rich ingredients we use in our restaurants. These restaurant-grade pantry staples are the easiest way for the home cook to make next-level homemade meals.
Boil noodles for 3 minutes
Drain the noodles
Mix in the sauce
Add your favorite toppings & enjoy!
Boil noodles for 3 minutes
Drain the noodles
Mix in the sauce
Add your favorite toppings & enjoy!
let's play with fire
TRIPLE GARLIC CHICKEN RAMEN
Servings: 4
This ramen comes together in about half an hour and uses our Momofuku Soy & Scallion Noodles.
Read full recipe
RECIPE AT YOUR FINGERTIPS
Perfect for warming up on a chilly evening, but easy enough to make as a quick weeknight meal. This broth will taste like it’s been simmering for hours, but the secret is our garlic cooked 3 ways. We’ll send you the Momofuku products you need and a shopping list for everything else you need to make our fan-favorite Triple Garlic Chicken Ramen.
MEET THE FLAVORS
SOY & SCALLION NOODLES
Flavor: salty, sweet, and savory
Top it with: sauteed bok choy, poached egg
ORIGINAL CHILI CRUNCH™
Flavor: Classic — moderately spicy, ever-so-slightly sweet, loaded with crunch.
Recommended pairing: Soy & Scallion Noodles, dips, ice cream
SAVORY SEASONED SALT
Flavor: supercharged salt and pepper with garlic, tamari, kelp, and mushroom powder.
Use it on: grilled meats, roasted potatoes, vegetables